Nutritech - Rethinking the Food Chain

Symposium of Enzymes in Grain Processing

19.12.2011 7:08

 

The 6th European Symposium of Enzymes in Grain Processing (ESEGP) was held at Carlsberg Research Center in Copenhagen, on 28th-30th November 2011.  The scope of the meeting covered both classical topics such as enzyme structure-function relationships, baking and brewing, as well as the new genomic technologies and emerging areas for grain research covering bioenergy, feed, biorefineries and functional ingredients.

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