Current facts on the health benefits related to oats, as well as oat composition and usage in Nordic countries, are available on the newly launched website: www.oatsandhealth.org. The site aims to provide a quick review on the most important scientific papers related to the oats. The material on the site is written by the Nordic top cereal scientist and will be updated as new data emerges. The site was set-up by the Nordic GRAINITY network, which is a scientific discussion forum to assist in development of functional whole grain, rye and oat food products. The network is financed by the Nordic Innovation Centre and Nordic cereal industry.