News - Food Solutions

News - Food Solutions FINISHED PROJECT: KEVYTTUOTE - Structure engineering concepts for light products

Kevyttuote research project “Structure engineering concepts for light products”...

News - Health Effects Elevated plasma fibrinogen can be reduced by replacing fat with canola-type rapeseed oil

The study of Tuulikki Seppänen-Laakso et al. showed that the level of fibrinogen in pla...

News - Tools for Consumers VTT has drawn up a roadmap for food and nutrition solutions

Actors of VTT’s innovation programme NUTRITECH have produced a roadmap for new food and nutriti...

News - Food Solutions

NEW PUBLICATION: Doctoral thesis: The importance of oxygen availability in industrially important

Wednesday, 17 October 2007
In her doctoral thesis, Annika Wilhelmson M.Sc. studied the role of oxygen in two industrially important bioprocesses. The results can be applied in the further development of pharmaceutical compound production from plant root cultivations and in process planning in the malting industry.
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Doctoral dissertation: Microbes in the tailoring of barley malt properties

Thursday, 23 August 2007
Research Scientist Arja Laitila has investigated the impacts of bacterial and fungal communities on barley germination and on malt properties in her PhD thesis work. She will defend her thesis "Microbes in the tailoring of barley malt properties” at the University of Helsinki on 31 August 2007.
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