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News - Food Solutions New food biotechnology related project starts up at VTT

VTT is participating in a project called “Molecular and functional characterizationof dextran prod...

News - Health Effects Biochemical signature predicts progression to Alzheimer´s disease

A study led by Research Professor Matej Oresic from VTT suggests that Alzheimer´s disease is preced...

News - Tools for Consumers VTT technology lends product packaging a voice

As the proportion of senior citizens grows, their special needs are gaining momentum. Human eyesigh...

Safety throughout the food chain

Safety_throughout_the_food_chain_bigVTT develops technologies and know-how to improve the quality and safety of foods and beverages throughout the food chain. VTT’s solid understanding of the behaviour of microbes and food matrices, as well as factors affecting product safety serve as the basis of our development work.

Our novel packaging and processing solutions and diagnostic and analytical tools enable versatile solutions for securing and controlling food safety and for the authentication of food products.


Please download our brochure below:

Brochure_Safety throughout the food chain.pdf