Nutritech - Rethinking the Food Chain



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Food Solutions



Grind, fractionate and brew at VTT - pilot infrastructure and expertise to assist your company in R&D
New article shows birch xylan to have potential as a food hydrocolloid and dietary fibre with intestinal comfort

Future Food Factory



VTT’s CellPod: New kind of local food grows in your own kitchen’s-cellpod-new-kind-of-local-food-grows-in-your-own-kitchen
Towards Circular Bio-economy: NoRest conference in Copenhagen 25th-26th October

Health & Wellbeing



Food structure and mastication in spotlight – implications to satiety and digestibility–-implications-to-satiety-and-digestibility
New dissertation about impact of lignin on microbial metabolism in colon

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